Big Star Market, Harvest Foods, Sav-U-Mor and (CLOSED-Super Foods) Recipes
https://www.bigstarla.com/Recipes/Detail/580/
Hot Curried Fruit
Serve with a dollop of sour cream
Ingredients
|
|
Canned peaches, pears, pineapple, apricots and cherries
|
|
|
|
|
butter
|
|
|
|
|
brown sugar
|
|
|
|
|
curry powder
|
|
|
|
|
Hiram Walker Blackberry Brandy
|
|
|
Directions:
Drain canned peaches, pears, pineapples, apricots and cherries. Layer in a Pyrex dish-first fruit, then dot with butter, sprinkle with brown sugar and curry powder, drizzle with Hiram Walker Blackberry Brandy. Make at least 3 layers. Bake 1 hour at 325 F.
Recipe compliments of Hiram Walker.
Please note that some ingredients and brands may not be available in every store.
Big Star Market, Harvest Foods, Sav-U-Mor and (CLOSED-Super Foods) Recipes
https://www.bigstarla.com/Recipes/Detail/580/