Big Star Market, Harvest Foods, Sav-U-Mor and (CLOSED-Super Foods) Recipes
	https://www.bigstarla.com/Recipes/Detail/5216/
	
	
 
	
	
	
	
	
		
		
		
		
		Breakfast Burritos
		
		
		
		
		
		
		
		
		
		Yield: 6 servings
		
		
	
	
	
	
	
	
	
	 
	
	
	
	
		
		
			Ingredients
			
				
					
						
							
						
 
 
 						
							
								
								| 1 | 
								cup | 
								
									
									frozen hash browns, shredded
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | 
								cup | 
								
									
									onion, chopped
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 2 | 
								teaspoons | 
								
									
									butter
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 4 | 
								 | 
								
									
									eggs, well beated
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | 
								teaspoon | 
								
									
									salt
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/4 | 
								teaspoon | 
								
									
									pepper
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 6 | 
								 | 
								
									
									(8 inch) flour tortillas, warmed
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
					
						
							
						
 
 
 						
							
								
								| 1/2 | 
								cup | 
								
									
									cheddar cheese, shredded
									
								 | 
							
						
						
							| 
								 
								 
							 | 
						
						
						
					
				
			
			
			
			
			
		
		
	 
	
	
	
	
	
	
	
		
			Directions:
			In a large skillet over medium heat, saute potato and onion in butter until tender. Pour beaten eggs into skillet; sprinkle with salt and pepper.  Cook, stirring often, until mixture is set. 
Divide mixture evenly between tortillas; top with cheese. Fold tortillas over egg mixture and serve at once.
		 
	
	
	
	
		Please note that some ingredients and brands may not be available in every store.
	 
	
	
	
	
	 
 	
	
	
	
	
 
	Big Star Market, Harvest Foods, Sav-U-Mor and (CLOSED-Super Foods) Recipes
	https://www.bigstarla.com/Recipes/Detail/5216/